Failte Ireland offers a wide range of full, part-time and flexible courses, in Failte Ireland Training Centres, Further Education Colleges and Institutes of Technology nationwide. Courses range from short term skills programmes such as culinary, bar and restaurant skills, to advanced certificate programmes in Professional Cookery, Tourism with Business and Tourism Hospitality, to degree programmes in Bar Management, Front Office and Culinary Arts. In addition 'earn and learn options ' offer students a chance to work and learn at the same time, going to college one day a week and working full time for the National Apprenticeship Programme in Professional Cookery, or distance learning and working for the Trainee Manager Development Programme.

All courses carry an internationally recognised qualification and the majority of courses are grant aided. Integral to all courses is professional and supervised work experience, designed to equip students with the skills they require to excel rapidly in their careers.